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8Ingredients
20Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. melted butter (or olive oil)
- 3 cloves garlic (minced)
- 1/4 onion (finely diced)
- 3 lb. mussels (bearded and scrubbed)
- 12 beer (fluid oz)
- 1 bunch flat leaf parsley leaves (Italian, coarsely chopped)
- salt (to taste)
- lemon wedges
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1130mg47% |
| Potassium1280mg37% |
| Protein37g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Laurie M. 9 years ago
Did not have any parsley and left out the salt but followed the rest of the recipe using olive oil. It was a hit with my parents and the kids.