Beer-Marinated Rump Steaks Recipe | Yummly

Beer-Marinated Rump Steaks

TASTING TABLE(1)
7Ingredients
20Minutes
80Calories
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Ingredients

US|METRIC
  • top round steaks (Four 8-ounce rump)
  • 3 cups stout (or other full-bodied dark beer)
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon grated nutmeg (freshly)
  • 1/2 teaspoon kosher salt (plus more for seasoning)
  • 1/2 teaspoon ground black pepper (freshly, plus more for seasoning)
  • 3 strips orange zest
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    NutritionView More

    80Calories
    Sodium13% DV310mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs3% DV8g
    Fiber0% DV0g
    Calories80Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium50mg1%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hanna 12 days ago
    It was okay, too many flavors all at once if you want to enjoy the meat flavor choose a different more simple recipe, if u want a gourmet dish this can be a good one

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