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Beer Marinated Fries With Thyme Mayonnaise
RHUBARBIANS10Ingredients
105Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 russet potatoes (large, washed and cut into ½" 'fries')
- 24 oz. ale (cold Belgian style wheat, I used Blue Moon)
- 3/4 cup canola oil (divided)
- 1 tsp. salt
- 1 tsp. pepper
- 1 egg yolk
- 2 tsp. fresh lemon juice
- 1 tsp. white wine vinegar
- 1/2 tsp. Dijon mustard
- 2 tsp. fresh thyme (finely chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium610mg25% |
| Potassium950mg27% |
| Protein5g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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