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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (divided)
- 1 lb. sweet Italian sausage (loose)
- 1 yellow onion (finely chopped)
- 4 celery stalks (finely chopped)
- 1/4 cup herbs (mixed, I used a poultry blend of sage, thyme and oregano)
- 4 cups chicken broth
- 1 loaf bread (stale beer, cubed, or other bread of choice)
- 1 loaf French bread (stale, cubed)
- 1 bunch parsley (chopped)
- 2 large eggs (beaten)
- parsley (GARNISH:, optional)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium2380mg99% |
| Potassium920mg26% |
| Protein51g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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