Beer Bratwurst in the Oven Recipe | Yummly
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Beer Bratwurst in the Oven

POSH JOURNAL
11Ingredients
55Minutes
570Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 5 bratwurst (fresh, links)
  • 1 tablespoon olive oil
  • 1 large onion (sliced)
  • 1 garlic (minced - optional)
  • 2 cups sauerkraut (drained, full packed)
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon ground paprika (optional)
  • 2 Honeycrisp apples (small, unpeeled and diced)
  • 1 1/4 cups pale ale beer
  • salt (unchecked▢, to taste)
  • black pepper (unchecked▢, to taste)
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    NutritionView More

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    570Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories570Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol110mg37%
    Sodium1620mg68%
    Potassium720mg21%
    Protein18g35%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A4%
    Vitamin C30%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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