Beer Braised Pot Roast Recipe | Yummly

Beer Braised Pot Roast

THE OPTIMALIST KITCHEN
11Ingredients
80Minutes
1650Calories

Ingredients

US|METRIC
  • 1/4 pound smoked bacon (thick cut, diced)
  • 5 pounds pot roast (piece chuck)
  • 2 onions (diced)
  • 10 ounces mushrooms (sliced)
  • 2 cloves garlic (diced)
  • 2 sprigs fresh thyme
  • 2 bay leaf
  • 1 bottle beer (amber)
  • 28 ounces tomatoes (can whole)
  • 2 cups beef broth
  • 1 tablespoon brown sugar
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    NutritionView More

    1650Calories
    Sodium42% DV1000mg
    Fat177% DV115g
    Protein229% DV117g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories1650Calories from Fat1040
    % DAILY VALUE
    Total Fat115g177%
    Saturated Fat44g220%
    Trans Fat
    Cholesterol395mg132%
    Sodium1000mg42%
    Potassium2580mg74%
    Protein117g229%
    Calories from Fat1040
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A35%
    Vitamin C50%
    Calcium15%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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