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Beer Braised Corned Beef with Whiskey Mustard Glaze
STRIPED SPATULA12Ingredients
4Hours
720Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 lb. beef brisket (flat cut corned, rinsed)
- 1 yellow onion (large, halved and sliced)
- 3 cloves garlic (peeled and lightly crushed with the back of a knife)
- 2 pt. lager (nothing with heavy bitter notes)
- 1 cup water (plus additional, if needed)
- 1 Tbsp. pickling spice (or use the spice packet provided with your corned beef)
- 1/4 cup dark brown sugar (lightly packed)
- 2 Tbsp. whole grain dijon mustard
- 1 Tbsp. Dijon mustard (smooth)
- 1 Tbsp. whiskey
- 1/4 tsp. freshly ground black pepper
- 1 pinch ground cloves
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium310mg13% |
| Potassium1360mg39% |
| Protein80g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium6% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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