Beer Battered Fish and Chips

BEHIND THE PLATES
12Ingredients
70Minutes
510Calories

Ingredients

US|METRIC
  • 2 russet potatoes
  • 1/4 teaspoon paprika (garlic powder, onion powder salt and pepper)
  • 1/2 teaspoon oregano
  • 2 tablespoons olive oil
  • 1 1/2 pounds cod
  • 1 bottle vegetable oil (48 oz)
  • 1 1/2 cups flour
  • 1 1/2 cups beer (try to avoid light beers)
  • 1 egg
  • 1 teaspoon hot sauce (Like Chalula)
  • 1/2 teaspoon salt (each, and pepper)
  • 1/4 teaspoon garlic powder
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    NutritionView More

    510Calories
    Sodium19% DV450mg
    Fat15% DV10g
    Protein76% DV39g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories510Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol125mg42%
    Sodium450mg19%
    Potassium1250mg36%
    Protein39g76%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A4%
    Vitamin C15%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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