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Ingredients
US|METRIC
4 SERVINGS
- 4 baking potatoes (large, cut into French fry strips)
- 12 oz. beer
- 2 cups all purpose flour
- 1/2 tsp. house seasoning (Paula Deen's)
- 5 1/2 lb. cod fillets (skinned with bones removed, and fish cut diagonally into 1-inch wide pieces)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium360mg15% |
| Potassium3380mg97% |
| Protein124g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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