Beekman Heirloom Cookbook Pumpkin Cheese Bread

BOOKCOOKER
9Ingredients
80Minutes
640Calories

Ingredients

US|METRIC
  • 4 cups all purpose flour
  • 1 tablespoon light brown sugar
  • 2 1/4 teaspoons rapid rise yeast (or 1 envelope)
  • 1 1/4 teaspoons salt
  • 1/8 teaspoon cayenne pepper
  • 3/4 cup pumpkin puree
  • 1 cup shredded sharp cheddar cheese
  • 1 tablespoon unsalted butter (softened)
  • 1 large egg yolk (lightly beaten with water)
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    NutritionView More

    640Calories
    Sodium43% DV1030mg
    Fat23% DV15g
    Protein43% DV22g
    Carbs34% DV103g
    Fiber24% DV6g
    Calories640Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol90mg30%
    Sodium1030mg43%
    Potassium290mg8%
    Protein22g43%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A150%
    Vitamin C4%
    Calcium25%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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