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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 Tbsp. chili pepper
- 14.5 oz. diced tomatoes (drained)
- 10 oz. frozen mixed vegetables (thawed)
- 1 pkg. knorr fiesta side taco rice
- 3/4 cup shredded cheddar cheese (about 3 oz)
- 2 flour tortillas (10-in., burrito size)
- 1 cup iceberg lettuce (shredded)
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Directions
- Preheat oven to 350°.
- Brown ground beef and chili powder in 12-inch nonstick skillet over medium-high heat, stirring occasionally, about 4 minutes. Stir in tomatoes and vegetables and cook an additional 5 minutes.
- Arrange 1/3 of the beef mixture in 9-inch deep dish pie plate. Evenly spread 1/3 of the prepared Knorr® Fiesta Sides™ - Taco Rice over top. Sprinkle with 1/4 cup cheese, then top with 1 tortilla. Repeat layers ending with remaining 1/4 cup cheese.
- Bake uncovered 15 minutes or until heated through and cheese is melted. Garnish with lettuce and, if desired, sour cream and chopped cilantro.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat1g |
Cholesterol65mg22% |
Sodium270mg11% |
Potassium540mg15% |
Protein21g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A60% |
Vitamin C25% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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