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Beef, Red Bell Pepper And Asparagus Stir-fry
PALEO LEAP10Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef sirloin (cut into strips)
- 1 onion (large, diced)
- 1/2 bunch white asparagus (or green, tough ends removed and cut into 1-inch pieces)
- 2 red bell peppers (deseeded and cut into strips)
- 1 garlic clove (minced)
- 1 fresh ginger (thumb-sized piece, minced)
- fresh parsley (for garnishing, optional)
- coconut oil (or ghee for cooking)
- sea salt
- freshly ground black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium260mg11% |
| Potassium650mg19% |
| Protein27g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C140% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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