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Ingredients
US|METRIC
1 SERVINGS
- 1 Tbsp. Hellmann's or Best Foods Dijonnaise Creamy Dijon Mustard
- 4 inches French baguette (or bastone, split)
- 2 slices deli roast beef (about 2 oz.)
- 2 oz. brie cheese (thinly sliced)
- 2 Boston lettuce leaves
- 1 slice red onion
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Directions
- Evenly spread Hellmann's® or Best Foods® Dijonnaise ™ Creamy Dijon Mustard on bread, then top with remaining ingredients.
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