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Ingredients
US|METRIC
4 SERVINGS
- 100 grams beef
- 3 large eggs
- coriander (stem, chopped)
- 3 Tbsp. cooking oil (vegetable, divided)
- white pepper
- 1/4 tsp. salt
- 1 Tbsp. Shaoxing wine
- 2 tsp. cornstarch
- 1/2 Tbsp. light soy sauce
- 1/4 tsp. ground black pepper
- 1/2 Tbsp. light soy sauce
- 1/2 Tbsp. Shaoxing cooking wine (Chinese)
- 1/8 tsp. salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol175mg58% |
| Sodium520mg22% |
| Potassium135mg4% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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