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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (sliced against the grain, flank steak works well)
- 2 melons (medium bitter)
- salt
- 1 Tbsp. baking soda
- 2 Tbsp. oil (divided)
- 6 cloves garlic (finely chopped)
- 2 Tbsp. black beans (rinsed and drained)
- 1 1/2 Tbsp. Shaoxing wine
- 1/2 tsp. sugar
- 1 tsp. dark soy sauce
- 1 Tbsp. light soy sauce
- 1/2 tsp. sesame oil
- 1/8 tsp. white pepper
- 2 Tbsp. water (or chicken stock, optional)
- 1 1/2 tsp. cornstarch
- 1/4 tsp. baking soda
- 1 tsp. oyster sauce
- 1 tsp. Shaoxing wine
- 2 tsp. light soy sauce
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium1820mg76% |
Potassium620mg18% |
Protein24g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A0% |
Vitamin C50% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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