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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. beef (or turkey or chicken, white or dark meat)
- 2 lb. potatoes (peeled)
- 1 lb. carrots (peeled)
- 1 1/2 cups pickles (chopped)
- 1 cup frozen peas
- 1 cup mayonnaise
- 1/4 cup mustard
- 1/2 tsp. salt (or to taste)
- 1/4 tsp. pepper (or to taste)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol85mg28% |
| Sodium930mg39% |
| Potassium1020mg29% |
| Protein26g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A200% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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