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Beef in Stout with Cheddar Thyme Dumplings
I BREATHE... I'M HUNGRY...17Ingredients
80Minutes
1200Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. corn oil
- 2 onions (large, thinly sliced)
- 8 carrots (peeled and sliced)
- 4 Tbsp. all-purpose flour
- 3 lb. braising beef (cut into cubes)
- 2 cups stout (I used Guiness)
- 2 tsp. brown sugar
- 2 bay leaves
- 1 Tbsp. chopped fresh thyme
- pepper
- salt
- 1 1/2 cups self rising flour
- 1 pinch salt
- 1 cup crisco (or butter, lard, suet)
- 1/2 cup shredded sharp cheddar
- 2 Tbsp. thyme leaves
- 6 Tbsp. water
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1020mg43% |
| Potassium1140mg33% |
| Protein55g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A330% |
| Vitamin C20% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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