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Ingredients
US|METRIC
4 SERVINGS
- 5 potatoes
- 210 grams beef (with bone)
- 1 bay leaf
- 300 grams mushrooms (10.60 oz)
- 1 onion
- 3 carrots (small)
- 100 grams cheese (3.5 oz)
- 3 cups water
- 4 Tbsp. sour cream
- 2 tsp. salt
- 2 tsp. pepper
- 1 Tbsp. parsley
- 2 Tbsp. butter
- 1 Tbsp. olive oil
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat14g70% |
| Trans Fat0.5g |
| Cholesterol85mg28% |
| Sodium1480mg62% |
| Potassium1730mg49% |
| Protein25g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A170% |
| Vitamin C100% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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