Beef and Cheddar Potpie

EVERYDAY WITH RACHAEL RAY
11Ingredients
40Minutes
1000Calories

Ingredients

US|METRIC
  • 6 tablespoons butter (chilled)
  • 1 onion (small, chopped)
  • 1 1/2 pounds ground beef
  • 28 ounces diced tomatoes (drained)
  • 1 cup beef broth
  • salt
  • pepper
  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 2 cups shredded sharp cheddar cheese (8 ounces)
  • 1/2 cup milk
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    NutritionView More

    1000Calories
    Sodium53% DV1280mg
    Fat97% DV63g
    Protein110% DV56g
    Carbs17% DV51g
    Fiber20% DV5g
    Calories1000Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat33g165%
    Trans Fat1.5g
    Cholesterol225mg75%
    Sodium1280mg53%
    Potassium1260mg36%
    Protein56g110%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A60%
    Vitamin C50%
    Calcium70%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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