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Ingredients
US|METRIC
9 SERVINGS
- 16 oz. lasagna noodles (cooked to package instructions)
- 2 lb. beef sirloin (cut into bite-sized pieces, or 1.5-2 pounds stew beef)
- 1/4 cup flour
- 1 tsp. salt
- 1 tsp. black pepper
- 1/4 cup butter
- 2 pt. cherry tomatoes
- 30 oz. diced tomatoes
- 1 1/2 tsp. sugar
- 1 1/2 Tbsp. minced garlic
- 4 cups beef broth
- 1 tsp. italian seasoning
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium710mg30% |
| Potassium810mg23% |
| Protein25g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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