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Ingredients
US|METRIC
4 SERVINGS
- 5/8 lb. minced pork (see note)
- 5/8 lb. minced beef (see note)
- 1 medium potato (peeled and cubed in small pieces)
- 1 medium onion (finely chopped)
- 1 shallot (small, finely chopped)
- 3 cloves garlic (crushed and chopped)
- 2 bay leaves
- 2 Tbsp. light soy sauce
- 1 Tbsp. dark soy sauce
- 2/3 Tbsp. Worcestershire sauce
- 1/4 tsp. brown sugar
- 1/4 tsp. kosher salt
- 1/4 tsp. cayenne pepper
- 1/4 tsp. ground white pepper
- 1/4 tsp. canela
- 2 tsp. curry powder
- 3 cups peanut (olive, or cooking oil)
- 1/4 cup olive oil
- 4 large eggs (1 egg per guest)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1150Calories from Fat780 |
% DAILY VALUE |
Total Fat87g134% |
Saturated Fat17g85% |
Trans Fat0.5g |
Cholesterol305mg102% |
Sodium1030mg43% |
Potassium1730mg49% |
Protein66g |
Calories from Fat780 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber12g48% |
Sugars7g |
Vitamin A15% |
Vitamin C25% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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