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Ingredients
US|METRIC
18 SERVINGS
- 1 Tbsp. olive oil
- 2 Tbsp. butter
- 1 stalk celery (finely chopped)
- 1/2 sweet onion (large, finely chopped)
- 1 lb. ground beef
- 1 lb. breakfast sausage (ground, hot recommended)
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. cayenne pepper
- 1/2 tsp. red pepper flakes
- 4 drops Tabasco Sauce
- 3 cups all purpose flour (bleached recommended)
- 1 tsp. salt
- 3/4 cup vegetable shortening (chilled)
- 1 cup ice cold water
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat1.5g |
| Cholesterol20mg7% |
| Sodium290mg12% |
| Potassium115mg3% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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