Beef-and-Lamb Burgers with Cheddar and Caper Remoulade Recipe | Yummly

Beef-and-Lamb Burgers with Cheddar and Caper Remoulade

MYRECIPES(1)
Michael T.: "Everyone thought it was great." Read More
14Ingredients
30Minutes
710Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 4 cornichons (coarsely chopped)
  • 3 tablespoons parsley leaves (coarsely chopped)
  • 2 teaspoons capers (drained)
  • 1 clove garlic
  • 1/2 cup mayonnaise
  • 1 tablespoon whole grain mustard
  • 3/4 pound ground beef (preferably 80 percent lean)
  • 1/2 pound ground lamb
  • ground black pepper
  • kosher salt
  • 4 English muffins (split)
  • 4 slices cheddar (aged, preferably farmhouse)
  • 1 slice English cucumber
  • tomato
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    710Calories
    Sodium58% DV1400mg
    Fat71% DV46g
    Protein76% DV39g
    Carbs12% DV35g
    Fiber16% DV4g
    Calories710Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat18g90%
    Trans Fat1g
    Cholesterol135mg45%
    Sodium1400mg58%
    Potassium610mg17%
    Protein39g76%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A15%
    Vitamin C15%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Michael T. 2 years ago
    Everyone thought it was great.

    PlanShop