Beef and Cabbage Skillet

DELICIOUS MEETS HEALTHY(1)
Wizzuo Simon: "tasty. added a pinch of fathers' day spicerub (cu…" Read More
11Ingredients
40Minutes
210Calories

Ingredients

US|METRIC
  • 1 pound beef stew (grass fed)
  • 1 onion (medium, chopped)
  • 2 cloves garlic (minced)
  • 1 head cabbage (cut into thin strips)
  • 2 medium carrots (grated)
  • 1 tomato (finely chopped)
  • 2 tablespoons tomato paste
  • salt
  • pepper
  • 1 teaspoon oregano
  • parsley (for garnish optional)
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    NutritionView More

    210Calories
    Sodium32% DV770mg
    Fat11% DV7g
    Protein16% DV8g
    Carbs10% DV31g
    Fiber36% DV9g
    Calories210Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium770mg32%
    Potassium1090mg31%
    Protein8g16%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber9g36%
    Sugars7g14%
    Vitamin A130%
    Vitamin C220%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Wizzuo Simon 2 years ago
    tasty. added a pinch of fathers' day spicerub (cumin, onion, brown sugar) and it came out nicely. less time/removing the meat after searing on heat kept the steak juicy. nice recipe, easy to follow and make.

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