Beef and Bacon Burgers

THE SPRUCE
11Ingredients
60Minutes
490Calories

Ingredients

US|METRIC
  • 1 1/2 pounds lean ground beef
  • 1/2 cup finely chopped onion
  • 2 slices bacon (diced)
  • 1 tablespoon worcestershire sauce
  • 1 1/4 cups bread crumbs (fresh soft)
  • 1 large egg
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons flour (all-purpose)
  • 2 tablespoons vegetable oil
  • 4 hamburger buns (split and toasted)
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    NutritionView More

    490Calories
    Sodium34% DV820mg
    Fat32% DV21g
    Protein73% DV37g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories490Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol135mg45%
    Sodium820mg34%
    Potassium620mg18%
    Protein37g73%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A2%
    Vitamin C4%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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