Beef & Mushroom Thai Lettuce Cups

EAT IN EAT OUT
14Ingredients
25Minutes
420Calories

Ingredients

US|METRIC
  • 1 tablespoon canola oil
  • 1 pound ground beef
  • 1/2 cup onion (finely chopped)
  • 1 1/2 cups cremini mushrooms (finely chopped)
  • 2 tablespoons garlic (diced)
  • 1 tablespoon soy sauce
  • 1/4 cup hoisin sauce
  • 2 teaspoons fresh ginger (minced)
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon Sriracha sauce (or as much as you like)
  • 3 green onions (sliced)
  • 2 teaspoons sesame oil
  • iceberg (Boston, or Bibb lettuce leaves, rinsed and patted dry)
  • 1/4 cup peanuts (chopped, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    420Calories
    Sodium25% DV590mg
    Fat43% DV28g
    Protein53% DV27g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories420Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol80mg27%
    Sodium590mg25%
    Potassium820mg23%
    Protein27g53%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A2%
    Vitamin C8%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop