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Amy Strauer: "I really liked it. I eat low carb, but it would b…" Read More
17Ingredients
40Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cloves garlic (minced)
- 1 Tbsp. ginger (fresh grated)
- 2 tsp. evaporated cane juice (organic)
- 12 oz. top sirloin steak (trimmed of visible fat and thinly sliced against the grain)
- 1/3 cup low sodium chicken broth
- 2 Tbsp. low sodium soy sauce
- 2 Tbsp. sherry (optional)
- 2 Tbsp. tapioca flour
- olive oil cooking spray
- 4 cups oyster mushrooms (trimmed, broken into rough pieces)
- 1 yellow bell pepper (or red, thinly sliced)
- 4 cups bok choy (sliced, or Swiss chard)
- 6 cups mung bean sprouts (fresh)
- 3 scallions (thinly sliced)
- 1/2 tsp. Sriracha sauce
- 1/2 tsp. sesame oil
- 1/4 cup cashews (lightly toasted chopped, or pumpkin seeds)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium310mg13% |
| Potassium1120mg32% |
| Protein22g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C120% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amy Strauer 7 years ago
I really liked it. I eat low carb, but it would be great over some jasmine rice.