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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups warm water
- 2 1/4 tsp. instant yeast
- 3 3/4 cups all-purpose flour
- 1 Tbsp. sugar
- 1 Tbsp. salt
- 2 Tbsp. olive oil
- 500 grams ground beef
- 1 Tbsp. ketchup
- 1 Tbsp. Franks Hot Sauce (red, or more...)
- 1 tsp. worchestershire sauce
- 1/2 cup plain yogurt (not thick Greek yogurt)
- 1/4 cup blue cheese (crumbled)
- 1/2 tsp. Dijon mustard
- 1/2 lemon juice
- coarse semolina (to dust)
- 1/2 cup cheddar cheese (grated)
- 2 Tbsp. fresh chives (or green onions, chopped)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat1.5g |
| Cholesterol110mg37% |
| Sodium2230mg93% |
| Potassium710mg20% |
| Protein48g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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