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Ingredients
US|METRIC
7 SERVINGS
- 1.3 kilograms fillet of beef (middle-cut)
- 1 Tbsp. oil
- 375 grams puff pastry (packets all-butter)
- plain flour (for dusting)
- 1 egg (beaten with a dash of milk)
- salt
- freshly ground black pepper
- 1 knob butter
- 350 grams mixed mushrooms (such as button, chestnut, wild, thinly sliced)
- 50 grams Parmesan (/1¾oz, finely grated)
- 1 Tbsp. tarragon (finely chopped)
- 2 tsp. Dijon mustard
- 1 egg yolk
- 1 knob butter
- 100 grams button mushrooms (/3½oz, finely sliced)
- 1 Tbsp. plain flour
- 400 mL crème fraîche (full-fat)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. tarragon (freshly chopped)
- 1 pinch sugar
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium530mg22% |
| Potassium940mg27% |
| Protein47g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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