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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. lean ground beef
- 1 cup red pepper (chopped sweet)
- 1/2 cup chili sauce
- 1 tsp. taco seasoning (dry mexican)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup sour cream
- 1 Tbsp. sauce (chipotle)
- 6 tostada shells
- 3 cups shredded lettuce
- 1 1/2 cups guacamole
- 1 1/2 cups cheese (shredded mexican, blend)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1130mg47% |
| Potassium710mg20% |
| Protein26g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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