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Beef Teriyaki
A CULINARY JOURNEY WITH CHEF DENNIS10Ingredients
45Minutes
1440Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 wagyu (Style Beef Rib Eye for Steaks, I used Snake River Farms American Kobe Beef)
- 1/2 tsp. corn starch (optional)
- 1 tsp. water (optional)
- 1/2 Tbsp. roasted sesame seeds
- 1 green onion
- 4 Tbsp. soy sauce
- 4 Tbsp. sake
- 4 Tbsp. mirin
- 1/2 Tbsp. ginger juice
- 2 tsp. sugar
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1440Calories from Fat1100 |
% DAILY VALUE |
Total Fat122g188% |
Saturated Fat54g270% |
Trans Fat |
Cholesterol260mg87% |
Sodium1970mg82% |
Potassium890mg25% |
Protein50g |
Calories from Fat1100 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber<1g2% |
Sugars5g |
Vitamin A2% |
Vitamin C2% |
Calcium4% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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