Beef Tenderloin Recipe | Yummly
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Beef Tenderloin

ROUSES MARKET
16Ingredients
70Minutes
1280Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds beef tenderloin
  • 3 tablespoons finely ground coffee
  • 3 tablespoons dark brown sugar (lightly packed)
  • 3 teaspoons kosher salt
  • 1 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
  • 5 carrots (peeled, halved and sliced lengthwise)
  • 1 1/2 pounds small red potatoes (halved)
  • 2 white onions (small, quartered)
  • 2 teaspoons dried rosemary (crumbled)
  • 2 tablespoons olive oil
  • 4 tablespoons butter
  • 1 cup red wine
  • 2 cups beef stock
  • salt
  • freshly ground black pepper
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    NutritionView More

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    1280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1280Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol250mg83%
    Sodium2550mg106%
    Potassium2460mg70%
    Protein75g147%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber7g28%
    Sugars20g40%
    Vitamin A260%
    Vitamin C40%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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