Beef Stroganoff Recipe | Yummly
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Beef Stroganoff

THE MODERN PROPER(3)
Gretchen Allman: "Used 1cup of red wine and 1 cup beef broth. Famil…" Read More
15Ingredients
40Minutes
370Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 1/2 pounds chuck steak (sliced very thin)
  • 2 teaspoons salt (divided)
  • 2 pounds cremini mushrooms (or White button, sliced)
  • 2 tablespoons olive oil
  • 1 large yellow onion (diced)
  • 2 cloves garlic (minced)
  • 4 tablespoons unsalted butter
  • 1/4 cup flour
  • 2 cups beef broth
  • 2 tablespoons fresh thyme
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1/2 cup full fat sour cream
  • 1/2 teaspoon pepper
  • parsley (finely chopped, optional)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol95mg32%
    Sodium1170mg49%
    Potassium1230mg35%
    Protein31g61%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C10%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Gretchen Allman 8 months ago
    Used 1cup of red wine and 1 cup beef broth. Family loved it!
    Michael V. 8 months ago
    Followed directions exactly, using sirloin steak, just doubled. It was perfect, if I could give it 10 stars, I would. Excellent!
    barnhill 10 months ago
    It was delicious!! Followed directions. Let the meat simmer for about an hour to tenderize. Will make again.

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