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Ingredients
US|METRIC
4 SERVINGS
- 225 grams flank steak
- 1 Tbsp. olive oil
- 175 grams egg noodles
- 1/2 onion
- 1 capsicum
- 50 grams mushrooms
- 1/2 cup sour cream
- 1 Tbsp. steak sauce
- 1 tsp. worcestershire sauce
- salt (as per taste)
- black pepper (Powder as per taste)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol70mg23% |
Sodium320mg13% |
Potassium490mg14% |
Protein19g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A4% |
Vitamin C20% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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