Beef Stew with Sweet Potatoes Recipe | Yummly
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Beef Stew with Sweet Potatoes

MARK BITTMAN
9Ingredients
80Minutes
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Beef Stew with Sweet Potatoes
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Ingredients

US|METRIC
4 SERVINGS
  • 2 lb. boneless beef chuck (cut into 1- to 1 ½-inch chunks)
  • 2 cups dashi (chicken stock, or water)
  • 1/4 cup soy sauce
  • 1/4 cup mirin (honey, or sugar)
  • 10 peeled fresh ginger (nickel-sized slices)
  • salt
  • black pepper
  • 1 lemon
  • 1 1/2 lb. sweet potatoes (peeled, cut into 1-inch chunks)
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