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Beef Steaks with Creamy Horseradish Mushroom Sauce
MY FOOD BAG10Ingredients
40Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 beetroot (cut into wedges)
- 1 broccoli (cut into small florets)
- 2 courgettes (cut 1cm rounds)
- 1/2 baby spinach (pack)
- 1/2 lemon
- 1 lean beef rump steaks (pack)
- 1 mushrooms (pack, thinly sliced)
- 2 cloves garlic (minced)
- 3/4 cup chicken stock
- 1 horseradish sauce (pack)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium170mg7% |
| Potassium1080mg31% |
| Protein9g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C290% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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