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Beef Short Ribs Braised in Zinfandel
UPSTATE RAMBLINGS11Ingredients
65Minutes
1260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter (divided)
- 4 lb. beef short ribs
- 2 cups red onions (chopped)
- 2 cups carrots (chopped)
- 4 cloves garlic (minced)
- 2 Tbsp. fresh rosemary (or 2 t dried)
- 750 mL zinfandel
- 2 cups beef broth
- 1 Tbsp. flour
- salt
- pepper
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat1020 |
| % DAILY VALUE |
| Total Fat113g174% |
| Saturated Fat51g255% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium590mg25% |
| Potassium980mg28% |
| Protein45g |
| Calories from Fat1020 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C10% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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