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13Ingredients
55Minutes
460Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 onion (chopped)
- 1 Tbsp. olive oil
- 1 carrot (peeled and diced)
- 1 1/2 lb. ground beef
- 1/2 cup peas (thawed if using frozen)
- 1/2 corn (thawed if using frozen)
- 1 Tbsp. ketchup
- 2 tsp. soy sauce
- 4 potatoes (peeled and quartered)
- 3/4 cup milk
- 2 1/2 Tbsp. butter
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat11g55% |
Trans Fat1g |
Cholesterol95mg32% |
Sodium410mg17% |
Potassium1120mg32% |
Protein27g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A40% |
Vitamin C60% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
McBride II 6 years ago
Excellent, mixed cream of mushrooms with the vegetables and after I was done baking the casserole, garnished it with fried onions.