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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. New York strip steak (boneless and trimmed, cut into ½ to 1 inch cubes)
- satay marinade
- 1/3 cup peanuts (dry roasted)
- 1/3 cup light brown sugar
- 1/4 cup soy sauce (low sodium)
- 1/4 stalk lemongrass (chopped)
- 3 cloves garlic (chopped)
- 1/2 lime (juiced)
- 1 Tbsp. baby ginger (peeled and diced)
- 1 Tbsp. turmeric
- 1/4 tsp. curry powder
- 1/4 tsp. black pepper
- 2 Tbsp. vegetable oil
- peanut sauce (spicy)
- 1/3 cup marinade (reserved)
- 1/4 cup peanuts (dry roasted)
- 3 Tbsp. vegetable oil
- 1 1/2 Tbsp. soy sauce (low sodium)
- 1 lime (zested and juiced)
- 3 thai chiles (seeded, depending on desired heat)
- 1 clove garlic clove (chopped)
- 1 green onion (thinly sliced)
- Garnish: (optional)
- chopped peanuts (chopped)
- sliced green onions (thinly)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat9g45% |
Trans Fat0.5g |
Cholesterol55mg18% |
Sodium1350mg56% |
Potassium800mg23% |
Protein33g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars21g |
Vitamin A2% |
Vitamin C25% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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