Beef Salpicao

CASA VENERACION(1)
Bianca Padilla: "my husband loved it 🤗" Read More
12Ingredients
45Minutes
930Calories

Ingredients

US|METRIC
  • 800 grams beef tenderloin (cut into one-inch cubes)
  • 3 tablespoons minced garlic (finely)
  • 1/2 teaspoon ground black pepper
  • 3 tablespoons olive oil
  • 5 tablespoons worcestershire sauce
  • 5 tablespoons seasoning (liquid, I used Knorr — I do not recommend substituting soy sauce)
  • 1/4 cup flour
  • 3 tablespoons butter
  • 6 tablespoons olive oil
  • 1 1/2 cups sliced mushrooms
  • 3 tablespoons garlic (toasted, bits)
  • 3 tablespoons onion (finely sliced, leaves)
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    NutritionView More

    930Calories
    Sodium16% DV380mg
    Fat117% DV76g
    Protein84% DV43g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories930Calories from Fat680
    % DAILY VALUE
    Total Fat76g117%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol155mg52%
    Sodium380mg16%
    Potassium970mg28%
    Protein43g84%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C15%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Bianca Padilla a year ago
    my husband loved it 🤗

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