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Beef Rendang Pressure Cooker
MY SUGAR FREE KITCHEN15Ingredients
35Minutes
1060Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 kg diced beef (Lean, in chunks [I use Sirloin, fat trimmed])
- 185 grams beef (Rendang Paste [see note 1])
- 1 white onion (medium, diced)
- 1 tsp. ginger (freshly ground)
- 1 Tbsp. garlic (crushed)
- 400 mL coconut milk
- 1 cream
- 410 grams diced tomatoes
- 4 potatoes (medium white, peeled, chopped into 2cmx 2cm pieces)
- 1 tsp. sea salt
- 2 Tbsp. chives (finely hopped)
- 1 lime
- chopped peanuts
- chilli flakes (Dried red)
- 1/2 cup jasmine rice (Cooked)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat43g215% |
| Trans Fat0g |
| Cholesterol150mg50% |
| Sodium520mg22% |
| Potassium1470mg42% |
| Protein36g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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