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13Ingredients
20Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 8 oz. ground beef
- 1 tsp. Creole seasoning (Emeril's Essence)
- 1/2 tsp. chili powder
- 1/2 tsp. cumin
- kosher salt
- ground black pepper
- 8 oz. Velveeta (®, cubed)
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup diced tomatoes (canned)
- 1/4 cup green chiles (canned chopped)
- 1/4 cup salsa verde
- 2 Tbsp. cilantro leaves (chopped fresh)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium850mg35% |
| Potassium350mg10% |
| Protein16g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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