Beef Pho

YUMMY
13Ingredients
45Minutes
510Calories

Ingredients

US|METRIC
  • 8 cups homemade chicken stock
  • 2 stalks lemongrass (tanglad, trimmed and pounded)
  • 2 pieces star anise
  • 2 pieces cinnamon bark
  • 1/4 cup fish sauce (patis, or to taste)
  • 250 grams beef (use rib-eye steak, sukiyaki cut)
  • 3 cups rice noodles (cooked)
  • 1 cup bean sprouts (togue)
  • 1/2 cup fresh basil leaves
  • 1 handful cilantro leaves (fresh)
  • 1 red chili pepper (siling labuyo, seeded and chopped, optional)
  • 2 limes (dayap, sliced into wedges)
  • Sriracha sauce (to serve)
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    NutritionView More

    510Calories
    Sodium93% DV2220mg
    Fat22% DV14g
    Protein59% DV30g
    Carbs23% DV68g
    Fiber12% DV3g
    Calories510Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4g20%
    Trans Fat0.5g
    Cholesterol55mg18%
    Sodium2220mg93%
    Potassium1040mg30%
    Protein30g59%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A10%
    Vitamin C30%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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