Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 3 lb. beef shanks (bone in, sliced 3” thick, roughly 3 shank slices ¾-1 lb each*)
- 1/2 cup flour
- 1 tsp. salt (divided)
- 1 tsp. pepper (divided)
- 2 carrots (large, diced)
- 2 celery ribs (diced)
- 1 onion (large, diced)
- 4 garlic cloves (minced)
- 1/2 cup dry red wine (Merlot works well)
- 1 1/2 cups beef broth
- 1 Tbsp. tomato paste
- 1 1/2 tsp. balsamic vinegar
- 2 bay leaves
- 1 tsp. thyme
- 1/2 tsp. ground sage
- 1 pinch cloves (ground)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1030mg43% |
| Potassium1460mg42% |
| Protein70g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes