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18Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. top sirloin steak (sliced thinly against the grain)
- 8 oz. rice noodles (prepared for stir fry according to package instructions*)
- 1 red bell pepper (thinly sliced)
- 1 onion (large, thinly sliced)
- 3 carrots (sliced into matchsticks)
- 8 oz. broccolini (sliced in half)
- 2 Tbsp. canola oil
- sesame seeds (for garnish, optional)
- green onion (sliced, for garnish, optional)
- 1/2 cup low sodium soy sauce (use tamari for gluten free)
- 6 cloves garlic (finely minced)
- 1 Tbsp. fresh ginger (grated)
- 2 Tbsp. brown sugar
- 1 Tbsp. fish sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. sesame oil
- 1 Tbsp. cornstarch
- 3 tsp. chili garlic sauce (more or less to taste)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol55mg18% |
Sodium1600mg67% |
Potassium930mg27% |
Protein29g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber6g24% |
Sugars12g |
Vitamin A180% |
Vitamin C160% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ann 4 years ago
Delicious recipe. I added extra vegetables. Used what was in the fridge. Great family dinner.