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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large, chopped)
- 5 cloves garlic (chopped)
- 2 lemongrass stalks (tender part only finely chopped)
- 1 inch fresh ginger (/2.5cm piece, peeled grated)
- 1 Tbsp. ground cumin
- 1 Tbsp. ground coriander
- 8 black peppercorns
- 1 tsp. anchovy paste
- 1 tsp. granulated sugar
- 2 Tbsp. vegetable oil
- 1 lb. small potatoes (peeled and quartered)
- 12 pearl onions (peeled & left whole)
- 2 lb. beef (stewing meat cubed)
- 1 bunch fresh cilantro (/coriander stalks finely chopped & separated)
- 2 inches fresh root ginger (/5cm piece, finely grated)
- 400 mL coconut milk (cans)
- 1 Tbsp. lime juice
- 1 Tbsp. lemon juice
- 1 Tbsp. fish sauce
- 3 leaves kaffir lime (dried)
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1070Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat35g175% |
Trans Fat2.5g |
Cholesterol160mg53% |
Sodium670mg28% |
Potassium2680mg77% |
Protein54g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber12g48% |
Sugars24g |
Vitamin A120% |
Vitamin C120% |
Calcium25% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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