Beef Macaroni and Cheese Casserole

CULLY'S KITCHEN
10Ingredients
75Minutes
350Calories

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1/2 cup onion (finely chopped)
  • 1 can tomato sauce (15 ounces)
  • 1/2 teaspoon dried basil
  • 1 box mac and cheese (store bought, 7.5 ounces)
  • 1/4 cup Parmesan cheese
  • 2 tablespoons butter (or margarine)
  • 2 tablespoons flour
  • 1 1/2 cups milk
  • 2 eggs (beaten)
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    NutritionView More

    350Calories
    Sodium13% DV320mg
    Fat28% DV18g
    Protein67% DV34g
    Carbs4% DV11g
    Fiber2% DV<1g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol205mg68%
    Sodium320mg13%
    Potassium670mg19%
    Protein34g67%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g2%
    Sugars7g14%
    Vitamin A8%
    Vitamin C4%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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