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Ingredients
US|METRIC
5 SERVINGS
- 25 grams butter (butter, butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…)
- 2 onions (large, sliced into rings Onion un-yunOnions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…)
- 6 garlic cloves (halved)
- 3 Tbsp. plain flour
- 600 grams beef (piece, skirt or slices of shin, cut into large chunks Beef bee-fThe classic cut of meat for a British Sunday roast, beef is full of flavour, as well as being a…)
- 2 Tbsp. olive oil (Rapeseed oilIf you want a light alternative to other cooking oils, rapeseed is a great choice and has…)
- 3 bay leaves
- 400 mL red wine
- 1 Tbsp. tomato purée
- 300 mL beef stock (strong)
- 250 grams mushrooms (halved, we used small Portobello mushrooms Mushroom mush-roomThe mushroom is a fungus which comes in a wide range of varieties that belong to two distinct…)
- chopped parsley (to serve, optional Parsley par-sleeOne of the most ubiquitous herbs in British cookery, parsley is also popular in European and…)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol90mg30% |
| Sodium250mg10% |
| Potassium840mg24% |
| Protein27g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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