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15Ingredients
35Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg beef fillet (strips)
- 1 onion (large, finely sliced)
- 50 mL worcestershire sauce
- 1 cup red wine
- 3/4 clove crushed garlic
- 1 bay leaf
- salt
- pepper
- 1 tsp. paprika
- 2/3 red chilies (small, chopped)
- butter
- oil
- brandy
- vegetable stock
- cream
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1250mg52% |
| Potassium1040mg30% |
| Protein48g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Deon K. 5 years ago
Great recipe. It turned out the way I wanted it. Added some extra Cayenne pepper though...