Beef Enchilada Cups Recipe | Yummly

Beef Enchilada Cups

COUNTRYSIDE CRAVINGS
12Ingredients
25Minutes
170Calories

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1 onion (small, diced)
  • 1 clove garlic (minced)
  • 15 ounces red enchilada sauce
  • 15 ounces black beans (drained and rinsed)
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • 36 won ton wrappers
  • 3 cups shredded sharp cheddar cheese
  • 1 1/2 cups sliced black olives
  • sour cream
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    NutritionView More

    170Calories
    Sodium19% DV450mg
    Fat8% DV5g
    Protein18% DV9g
    Carbs7% DV22g
    Fiber8% DV2g
    Calories170Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol20mg7%
    Sodium450mg19%
    Potassium125mg4%
    Protein9g18%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A6%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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